Dals
Add with your tadka or while the dal simmers. Start with a little and adjust to your recipe.
Lab tested
Single origin · Meghalaya
Lakadong Turmeric Powder
Haldi · 250 g · Jaintia Hills, Meghalaya
₹299
₹119.60 / 100 g
One ingredient, from one place. Lakadong turmeric for your everyday dals, curries and warm cups.
7.65%Curcumin, dry-weight basis
102Parameters lab tested
1Ingredient, nothing added
- Free delivery across India
- Secure checkout
- Customer care: +91 81712 70111
One ingredient. Nothing added.
Lakadong Turmeric (Curcuma longa) Powder 100%. Net quantity 250 g, in resealable pouches.
Lab results for the current batch
| Curcumin (dry-weight basis) | 7.65 g/100g, IS 10925:1984 |
|---|---|
| Parameters tested | 102, by an independent accredited laboratory |
| Pesticide residues | 95 screened, all below the limit of quantification |
| Heavy metals | Arsenic, cadmium, mercury, lead: below the limit of quantification |
Results apply to the tested batch.
How to use and store
Cook: stir into dals and curries to suit your recipe. Sip: a small pinch in warm milk. Store: keep sealed in a cool, dry place away from sunlight and moisture.
Delivery & returns
Free delivery across India to serviceable addresses. We aim to dispatch most orders the same day, subject to courier pickup availability. Delivery time depends on your PIN code and courier; contact us for an estimate before ordering.
Returns may be requested within 7 days after delivery. Rhuuts pays return shipping. Shipping policy · Returns and refunds
Product and pack details
| Net quantity | 250 g |
|---|---|
| MRP | ₹299 (inclusive of all taxes) |
| Unit sale price | ₹119.60 per 100 g |
| Country of origin | India |
| Manufactured & packed by | R H Foods, Gomti Apartment, 72-C, Pocket A-9, Kalkaji Extension, South Delhi, Delhi 110019 |
| FSSAI Lic. No. | 23325010003497 |
| Customer care | +91 81712 70111 · uma@rhuuts.co.in |
| Batch & best before | Printed on the pack |
Lab tested
Know what goes into your haldi.
Tested by an independent accredited laboratory. These are the results for the current batch.
| What we tested | Result |
|---|---|
| Curcumin content | 7.65 g/100g on a dry-weight basis (method IS 10925:1984) |
| Total parameters | 102 parameters tested |
| Pesticide residues | All 95 residue-screening parameters below the limit of quantification |
| Heavy metals | Arsenic, cadmium, mercury and lead below the limit of quantification |
| Ingredients | 100% Lakadong turmeric (Curcuma longa). Nothing added |
Results apply to the tested batch. See the pack for batch and best-before details.
Where it comes from
Rooted in the Jaintia Hills.
Lakadong is a turmeric variety associated with the Jaintia Hills of Meghalaya, in northeast India.
We keep it simple: one variety, from one place, ground into powder with nothing added. So the haldi in your dal tastes of where it came from.
- Variety
- Lakadong
- Origin
- Jaintia Hills, Meghalaya
- Form
- Powder, 250 g
In your kitchen
A little golden, every day.
One ingredient for the food you already make.
Curries & sabzi
Stir in with your other spices for colour and an earthy depth.
Warm milk
A small pinch in warm milk, with the spices you like.
Lakadong Turmeric Powder
₹299 · 250 g